A true English sloe gin is defined by its smoothness. Not too sweet, not too sour and of course you need to be able to taste the gin! To create ours we harvest wild English sloe berries and add them to our original gin blend for three to four months following a recipe passed down from the generations before us.The result is a sloe gin of balance in which you will find hints of orange and plum, alongside delicious fruity notes from the wild, foraged berries.
Serving Suggestions
- Classically enjoyed neat throughout the colder season as a warming companion to a brisk winter’s walk or in a hip flask whilst out on a day’s shooting.
- A splash of sloe gin also pairs perfectly with sparkling wine to create a Sloe Royale which can be enjoyed as a refreshing summer cocktail or as a wonderful celebratory drink to devour at any time of the year!
For Food Lovers
The balance of sweet and sharp notes from the sloe berries is a fantastic companion to game dishes. Use instead of red wine to create a rich, complex base for venison or duck casseroles.
Allergen Advice: May Contain Wheat